Corporate Business Consultancy (Pvt) Ltd  is an international franchise marketing company, growing very fast in Pakistan. We need quality human resource, who can grow with us, to help us grow even further.

Sales Executive

Responsibilities:

  • Selling franchises
  • Demonstrating/presenting products
  • Establishing new leads
  • Closing sales
  • Maintaining accurate records
  • Attending trade exhibitions, conferences and meetings

Qualification:

Minimum Bachelor Degree Required

Salary Package:

Rs 25,000 to 30,000

Key Skills for Sales executive:

  • Confidence
  • Good communication/Interpersonal skills
  • Patience
  • Commercial awareness
  • Pleasant personality

To apply this Job, email Your CV at  cbconsultancyjobs@gmail.com

Cafeteria Manager

Responsibilities:

  • Achieve customer satisfaction by assuring order accuracy, timely and services satisfactory
  • Overall floor responsibility and restaurant management
  • Assure that meals are prepared and delivered on time and in acceptable quantity and quality
  • Supervise staff, which involves direct and indirect responsibilities for interviewing, selection, training, motivating, wage and salary recommendations, and performance appraisal
  • Enhance company posture by making a good faith effort to recruit, and train good team
  • To keep team motivated
  • To maintain prescribed standards
  • Respond to oral and written feedback from customers on food quality and service
  • Monitor food service staff to assure the delivery
  • Prepare and compiles any necessary productivity reports, evaluations, studies, etc

Key Skills for Cafeteria Manager:

  • Communication proficiency
  • Customer/client focus
  • Diversity and Inclusion
  • Results driven
  • Stress management/composure
  • Pleasant personality
  • Team management

To apply this Job, email Your CV at  cbconsultancyjobs@gmail.com

Chef

Responsibilities:

  • Preparing, cooking and presenting food in line with required standards
  • Keeping preparation at the right level
  • Making sure that food is served promptly
  • Monitoring food production to ensure consistent quality and portion size
  • Stock control
  • Following relevant hygiene, health and safety guidelines
  • To help improving menu

Key Skills for Chef:

  • A keen interest in food and cooking
  • Strong communication and leadership skills
  • The ability to work under pressure
  • High standards of cleanliness and hygiene
  • The ability to do several tasks at once
  • Creativity and imagination for food presentation
  • The ability to work as part of a team
  • Good organization skills
  • Pleasant personality

To apply this Job, email Your CV at  cbconsultancyjobs@gmail.com

Barista/Cofee bar attendent

Responsibilities:

  • Greet all customers with fast, friendly, personalized way and develop a rapport with customers
  • Verbally receive and call back customer orders in a friendly manner
  • Report all customer complaints to manager on duty
  • Weigh, grinds and pack coffee per customers’ orders according to Company guidelines
  • Sell and serves baked goods and miscellaneous food items to customers
  • Maintain efficient, friendly service
  • Restock shelves when necessary
  • Routinely clean the bar area, floor, windows and grinders, and takes out trash, etc
  • Assist in the distribution of weekly/monthly shipments
  • Report potential safety hazards to the manager on duty
  • Report all employee accidents to the manager on duty
  • Inform the manager on duty of any operational inconsistencies

Key Skills for Barista/Cofee Bar Attendent:

  • Maintain positive Company morale and professional attitude
  • Must be able to work overtime, as needed
  • Excellent verbal and written skills
  • Well-organized and detail-oriented
  • Regularly required to stand, walk, talk and hear
  • Regularly required to handle food and hot beverages
  • Pleasant personality

To apply this Job, email Your CV at  cbconsultancyjobs@gmail.com